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Steamed Egg Sponge Cake, commonly known as Ji Dan Gao 鸡蛋糕 is a traditional Chinese homemade cake. This light and fluffy good old-fashioned steamed sponge cake has such delightful texture and subtle egg aroma. Full Video and Step By Step Recipe with Ingredient List in link below 🎬 📝 ▼ https://www.huangkitchen.com/steamed-egg-sponge-cake-ji-dan-gao Did you know that this steamed cake is super easy to make too? You only need these main ingredients: eggs, sugar, flour, vanilla essence and soda dri
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