What's the Difference Between Bleached and Unbleached Flour?
What's the Difference Between Bleached and Unbleached Flour?
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350g King Arthur unbleached bread flour 50g @Sunrise Flour Mill heritage whole wheat flour 200g active starter 250g water total (added the last 20g with the salt) 10g kosher salt Idea from breadandhappiness on Insta I did an autolyse with the water and flours but will probably skip that next time. It was so thick since a lot of moisture comes from the starter. I’ll probably do a fermentolyse only next time, which means mixing the flours, water, and starter together and letting that rest about an
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