Tutorial 2 - Resting the dough and knowing when it's ready to press and stretch
2:56
Tutorial 2 - Resting the dough and knowing when it's ready to press and stretch
12.6K viewsMay 26, 2021
YouTubeGreat Balls of Flour
Poke Test - Best Method To Check If The Dough Is Proofed or Not?
0:30
Poke Test - Best Method To Check If The Dough Is Proofed or Not?
1.4K views9 months ago
YouTubeAbhishekz Kitchen
How to test yeast dough consistency
0:33
How to test yeast dough consistency
64.9K viewsAug 14, 2015
YouTubeKing Arthur Baking Company
Estella Dough Press How To Operate
3:31
Estella Dough Press How To Operate
15.8K viewsDec 12, 2022
YouTubeWebstaurantStore
How To Stretch Pizza Dough [Right vs Wrong] 🍕
1:50
How To Stretch Pizza Dough [Right vs Wrong] 🍕
3.1K viewsApr 2, 2025
YouTubeScott's Pizza Tours
How Do You Know When Dough Is Properly Proofed?
0:37
How Do You Know When Dough Is Properly Proofed?
188 views2 months ago
YouTubeAnyBodyCanBake
LINK for the pink dough scraper I’m using is in the comments 💗👇 This is how I preshape my sourdough (and yes, it’s a step you really don’t want to skip). I use the straight edge of my dough scraper to gently push the dough down and under itself as I move in a slow counter-clockwise motion. My other hand just acts as a guide to help keep things tidy and round. That simple motion starts building surface tension before the final shape, which is what helps your loaf hold its structure, rise tall i
0:25
LINK for the pink dough scraper I’m using is in the comments 💗👇 This is how I preshape my sourdough (and yes, it’s a step you really don’t want to skip). I use the straight edge of my dough scraper to gently push the dough down and under itself as I move in a slow counter-clockwise motion. My other hand just acts as a guide to help keep things tidy and round. That simple motion starts building surface tension before the final shape, which is what helps your loaf hold its structure, rise tall i
65.8K views8 months ago
FacebookKeep it Sweet Kitchen
0:06
How Bakers Know Dough Is Ready
23.1K views8 months ago
YouTubeTiny Brainstorms
0:21
How To Know When Your Dough Is Ready To Be Baked | 'The Poke Test'
4.9K viewsDec 20, 2021
YouTubeBread By Rosendahl
12:05
Use the poke test to STOP overproofing your dough!
460.8K viewsNov 29, 2022
YouTubeThe Perfect Loaf
6:37
From Disaster to Master, How to Balance Sourdough Hydration the RIGHT Way
206.8K viewsJun 17, 2023
YouTubeCulinary Exploration
5:14
How to Do the "Poke Test" (and 3 ways it can trick you)
207.9K viewsAug 18, 2022
YouTubeGrant Bakes
5:18
How to check your bread dough is risen enough and stop your loaf turning out flat and dense
29.4K viewsOct 28, 2023
YouTubeThe Epsom Bakehouse
0:15
Why do we pre-shape our sourdough? Because right now, your dough is soft, relaxed, and just kind of… flopping around with no direction. Pre-shaping gives it structure ✨. It’s like a gentle wake-up call before the final shape—tightening up the gluten so your dough is easier to handle later on. In this reel, I’m using one of my favorite techniques. Just a super inexpensive plastic dough scraper in my right hand, guiding with my left ✋. I hold the scraper at an angle and push the dough underneath i
38.1K viewsMay 14, 2025
FacebookKeep it Sweet Kitchen
0:05
DIY Dough Press Tool: A Traditional Method That Saves Effort
82.3K views8 months ago
YouTube5s Crafts
1:33
Can I Use Tortilla Press For Pizza Dough? Superb 8 Steps To Use It For Pizza Dough
7.6K viewsJan 24, 2022
YouTubeMilkwoodRestaurant Com
0:35
I had some good questions on my last post about punching down your dough (see previous post for details), so I figured I'd follow up. But before I do, this video is an example of how I knock out the gas and then shape when I'm using lower hydration (65% here) and the punch down method. Now then.... What about wholegrain or weaker flours? This method works best with whiter and stronger flour, but you can use it for dough with wholegrain or weaker flour if you want. The more wholegrain in the doug
50.5K viewsAug 27, 2025
FacebookTrevor Wilson
0:46
Can I Use Tortilla Press For Pizza Dough? Superb 8 Steps To Use It For Pizza Dough
3.2K viewsOct 13, 2022
YouTubeMilkwoodRestaurant Com
4:21
The Last PRESHAPING SOURDOUGH Tutorial You Ever Need
251.9K viewsMar 23, 2020
YouTubeThe Bread Code
1:27
Visual cues to read your sourdough during bulk fermentation | How to know when your dough is ready!
142.2K viewsSep 19, 2024
YouTubeMuscle Momma Sourdough
2:08
Doughxpress DM-18 Pizza Dough Press
39K viewsDec 12, 2018
YouTubeVortex Restaurant Equipment
20:11
SOURDOUGH STARTER TROUBLESHOOTING - What's Wrong & How To Fix It
224.8K viewsDec 2, 2023
YouTubeClean Food Living
0:22
How do I know when bulk fermentation is done? #tips
2.2K viewsOct 27, 2024
YouTubeBakestreet Girl
1:11
Improve Delivery-Ready Pizza with a Dough Press
764 viewsSep 26, 2024
YouTubeProluxe
5:37
6 Mistakes to Avoid when Making Doughs (bread and pizza)
986.2K viewsApr 24, 2022
YouTubeThe Bread Code
7:56
The ONLY SOURDOUGH BREAD SHAPING Tutorial You Will Ever Need
858K viewsMar 23, 2020
YouTubeThe Bread Code
9:11
The ONLY Rule That Makes Stretching Pizza Easy 🍕
506.9K viewsNov 23, 2024
YouTubeFabioulous Pizza
8:04
The simple secret to taming sticky dough
336.8K viewsApr 18, 2024
YouTubeTRUE FOOD TV
0:05
Manual Dough Press: Simplifying Pizza and Pastry Preparation
11.3M viewsApr 8, 2025
YouTubeGooga Vibes
0:19
What size of dough prevents the press from closing?
35K views1 month ago
YouTubeSTOF ASMR
22:25
Stop Guessing Bulk Fermentation (Most PeopleGet This Wrong)
112.3K views6 months ago
YouTubeRussell Peace Baker
2:06
OVER FERMENTED SOURDOUGH - The Signs and Consequences
259.6K viewsMar 29, 2020
YouTubeThe Bread Code
2:48
How to Know When Dough is Done Proofing: The Humble Poke Test
135.5K viewsFeb 24, 2021
YouTubeKnead Rise Bake
3:40
Press 1 Pot Lid On The Dough. Why? You'll See!
1.6M viewsMar 20, 2020
YouTubeScrumdiddlyumptious
22:49
Sticky Sourdough? 5 Simple Tips to Fix It
86.4K views7 months ago
YouTubeKeep it Sweet Kitchen
11:32
How to Stretch NY Style Pizza Dough
102.6K views5 months ago
YouTubeThe Pizza Garage with Leo Spizzirri
0:22
How Do You Know When Bread Is Proofed?
134.7K views9 months ago
YouTubeBigger Bolder Baking with Gemma Stafford
0:20
The sourdough step that decides if your load works.
16.1K views1 month ago
YouTubeAnthony Russomano
3:22
Proofing Sourdough: How to Tell When It's Done Proofing and Ready to Bake!
44.7K viewsMay 15, 2025
YouTubeLiving Bread Baker
6:34
A Handy Bread Machine Troubleshooting Guide (Frequent Problems And Solutions)
144.5K viewsJan 10, 2021
YouTubeFood How
3:21
Make Sourdough Bread in a Bread Machine!
58.8K viewsMar 15, 2023
YouTubeTownhomeSteader
0:55
How To Use A Tortilla Press
925.2K viewsSep 3, 2013
YouTubeCook123
2:21
SIX REASONS WHY YOUR DOUGH DIDN’T RISE | HOW TO FIX DOUGH THAT WON’T RISE
153.9K viewsFeb 12, 2022
YouTubeSols Plantes et Cuisine
9:11
Sticky or Overproofed Sourdough Dough? 5 Simple Tricks for Soft, Fluffy Bread
27.2K views5 months ago
YouTubeKelly Welk
4:23
Why Your Sourdough is Dense and How to Fix it
57.5K viewsSep 27, 2025
YouTubeThe Sourdough Science by Roberto Giammellucca
1:10
Metech Economical Easy Operation Manual Type Pizza Dough Press
39.2K viewsMar 31, 2021
YouTubeTwothousand Machinery
21:57
LIVE! How to Fix Dense, Gummy Sourdough Bread — Why It Happens and How to Fix It
20.3K views8 months ago
YouTubeKelly Welk
1:08
Bulk fermentation tips #sourdoughtips #sourdoughbread
69.5K viewsFeb 13, 2025
YouTubeSecond Rise Sourdough
1:27
Doughpro DP1100 Dough Press
135.3K viewsOct 7, 2010
YouTubeZESCO Foodservice
9:55
3 Tips to Fix TOO BIG Holes in Your Sourdough Bread
38.1K viewsAug 3, 2021
YouTubeThe Bread Code
35:38
Why Is My Sourdough So Sticky? How to Handle It at Every Stage
11.1K views2 months ago
YouTubeRussell Peace Baker
46:15
Why is my Sourdough Dough So Sticky? How to fix it Strong Starter Bread Recipe
19.6K views11 months ago
YouTubeKelly Welk
3:53
doughXpress® - DX, D-TX, & TX Series Leveling Instructions
6K viewsMay 24, 2017
YouTubedoughXpress
0:27
Dough finger poke test - Rise proofing test (sourdough bread)
80.4K viewsSep 19, 2017
YouTubeInfermento Vivo
0:18
5 Pizza Dough Stretching Techniques I Can Do and So Can You
23.4K views2 months ago
YouTubeBackyard Pizza Lab
1:21
Hand Press Pizza Dough Like a Pro!
6.9K viewsDec 12, 2023
YouTubeGreat Balls of Flour
7:37
Bread Machine Dough Ball: Wet vs Dry vs Perfect (What It Should Look Like)
3.4K views5 months ago
YouTubeButterfly Meadows Homestead
0:52
the push and pull or the push and tuck method is the easiest shaping technique for beginners!👩🏻‍🍳
2.1K views4 months ago
YouTubeTatted & Toasty
1:35
When to End Bulk - Test 6 - Light and Airy
1.8K views5 months ago
YouTubeRussell Peace Baker
1:26
how do I know when my bread is ready
8.1K views2 months ago
YouTubeBake with Jack
2:59
Bulk fermentation is one of the hardest parts of sourdough baking by far! #bulkfermentation
10.4K views6 months ago
YouTubeCrusty Cravings by Hannah
2:20
How Do You Know When Bulk Fermentation is Done? 2nd Way.
1.3K views2 months ago
YouTubeGolden Crust Loaf
0:08
If your dough keeps spreading instead of rising up, don’t skip your push and pulls
1.3K views3 months ago
YouTubeNo Quit Sourdough
0:39
Brand New Easy Operation Pizza Dough Press Machine Is Ready For The Market
9.3K viewsDec 1, 2020
YouTubeTwothousand Machinery
0:28
How do the lazy loaves keep working out? Because I have my basic process and dough figured out! I know how far I can push. Quit jumping recipes, tweak one until it’s just right for you and remember how it looks, feels, smells. I bet you’d stop watching the clock and live your life if you did 🤷‍♀️ . . . . . . #sourdough #sourdoughbread #sourdoughforbeginners #homebaking #sourdoughtips
658 views5 months ago
TikTokbakeoutdepression
2:27
Simplify Your Pizza Dough Preparation - Dough Press Machine
7K viewsJun 11, 2021
YouTubeTwothousand Machinery
9:55
Summer Is Overproofing Your Sourdough (And It’s Not Your Fault).
264 views3 months ago
YouTubeSandra Brenes
0:26
If your dough feels sticky, slack, or hard to handle…this might be why. Stretch & folds are one of the simplest ways to level up your sourdough and build real dough strength early on. The goal isn’t to be aggressive. You’re gently stretching the dough to strengthen the gluten network and teach it how to hold shape. Each set only takes about a minute, followed by a rest so the dough can relax. This technique proper dough development is exactly why my dough slides right out of the bowl at the end
21.9K views8 months ago
FacebookBread & Happiness
0:39
How Do You Fix Dough That Won’t Rise?
5.3K viewsJun 14, 2024
YouTubewikiHow
0:06
Why Your Dough Won’t Rise Properly
14.3K views8 months ago
YouTubeTiny Brainstorms
See more
Static thumbnail place holder