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Rhabarber Kuchen German Rhubarb Streusel Cake Instructions 1. Prepare the batter • In a large mixing bowl, cream together the butter and sugar with an electric mixer until light and fluffy. • Add the eggs and vanilla extract, beating until well combined. 2. Mix the dry ingredients • In a separate bowl, whisk together the flour, baking powder, baking soda, and salt. • Using a rubber spatula, gently fold the dry mixture into the butter mixture, alternating with the buttermilk. Do not overmix—some
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Rhabarber Kuchen German Rhubarb Streusel Cake Instructions 1. Prep…
403 views8 months ago
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