How One of NYC’s Best British Chefs Makes Fish & Chips | Made to Order | Bon Appétit
14:26
YouTubeBon Appétit
How One of NYC’s Best British Chefs Makes Fish & Chips | Made to Order | Bon Appétit
Bon Appétit joins Chef Ed Szymanski of Dame, an English seafood restaurant in the heart of NYC, to make their traditional battered fish and chips. Simplicity is best when it comes to making this classic British dish–fresh fish coated in airy batter, fluffy chips crisped to perfection, and then doused in vinegar with a sprinkle of lemon juice ...
1.1M views4 months ago
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