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Your cheese could be hiding a Pfizer-backed GMO! 🧀 ☠️ That's right 👉 ~90% of U.S. cheese is made with the GMO-derived ingredient chymosin. Chymosin is a genetically engineered microbial rennet that separates curds from whey in cheesemaking. While rennet is a standard part of the cheesemaking process, the issue is that non-organic cheeses in the U.S. don’t have to disclose the use of this GMO ingredient. And guess who manufactures chymosin? PFIZER! 💉 While this does not necessarily equal a bad
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A reported 90% of American cheese is made with fermentation produced rennet. While FPC is not GMO, it’s made using a genetically modified black mold. Pfizer was the first company to take FPC rennet for cheese making to market in 1990. This was the first genetically engineered food approved for human consumption. Christian Hansen purchased the assets from Pfizer in 1996 and was acquired by novozymes to form novonesis. According to their FDA notice letter, Chr Hansen inserts a gene from a cow or c
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