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Brisket On
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Brisket On
a Smoker
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Brisket On
Big Green Egg
Brisket On
Pellet Grill
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2:57
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I love cooking a tri-tip the nontraditional way plus it’s overall cheaper than a full packer brisket. You can find the full recipe and how-to cooking show on MeatChurch.com (link in bio) along with our new seasoning. Have a great Sunday! #MeatChurch #BBQ #Brisket #TriTip
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