
Dundee cake - Wikipedia
Dundee cake recipes often incorporate ingredients like butter, sugar, lemon zest, orange zest, marmalade, flour, baking powder, eggs, milk, dried fruit, glacé cherries, candied citrus peel, …
Authentic Scottish Dundee Cake - The Daring Gourmet
Nov 25, 2019 · A thoroughly authentic Scottish Dundee Cake recipe. This famous orange, almond and raisin cake is one of Scotland's culinary treasures!
Dundee Cake Recipe
Dec 30, 2024 · This delicious Dundee cake is packed with dried fruit and candied peel, then topped with whole toasted almonds. Perfect for Christmas!
Dundee Cake Recipe: How to Make It - Taste of Home
May 30, 2025 · The cake is cooked over a long period of time and has a fine, delicate crumb. Because it’s not too sweet, a Dundee cake recipe is excellent at breakfast or served as a …
Traditional Dundee Cake Recipe - Scottish Scran
May 3, 2024 · This simple and easy to follow Dundee Cake recipe will help you recreate one of Scotland's most popular cakes, it's been popular with Queens for decades!
How to Make a Dundee Cake - Love Scotland
Sep 11, 2025 · Dundee Cake is Scotland’s famous almond-topped fruit cake. Learn its history, how it’s served, and try an easy authentic Dundee Cake recipe.
Traditional Scottish Dundee Cake Recipe - Gimme Yummy
This Traditional Scottish fruit cake known as Dundee cake is considered a luxury dessert in Scotland. Sweet, rich, and packed with glace mixed fruit and cherries, this traditional Scottish …
Dundee Cake: A Delightful Scottish Fruitcake Tradition
Aug 27, 2025 · A traditional Scottish fruitcake, Dundee Cake is renowned for its rich flavor and distinct almond topping. Originating in the city of Dundee, this cake is a delightful blend of …
Homemade Dundee Cake Recipe: Sweet Citrus Bliss in Every ...
Jun 18, 2025 · Sweet memories of scotland dance through my dundee cake recipe, a cherished treat that whispers tales of traditional bakeries. Generations of bakers have perfected this …
Classic Dundee Cake by Mary Berry
It’s a dense cake, but never heavy. Packed with dried fruit, lifted by lemon zest, and rich without being cloying—it keeps you coming back for forkful after forkful.