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  1. Dairy product - Wikipedia

    Milk products and production relationships Dairy products or milk products are food products made from (or containing) milk. [1][a] The most common dairy animals are cow, water buffalo, goat, and sheep. …

  2. MyPlate.gov | Dairy Group – One of the Five Food Groups

    The Dairy Group includes milk, yogurt, cheese, lactose-free milk and fortified soy milk and yogurt. The Dairy Group does not include foods made from milk that have little calcium and a high fat content.

  3. Dairy • The Nutrition Source

    Both full-fat and non/low-fat dairy foods can be good sources of protein, calcium, B vitamins, and vitamin D. Dairy foods that undergo fermentation, such as yogurt and some cheeses, are lower in lactose …

  4. Dairy product | Definition, Types, Nutritional Content, & Production ...

    Dairy product, milk and any of the foods made from milk, including butter, cheese, ice cream, yogurt, and condensed and dried milk. Cow’s milk is by far the principal type of milk used in dairy products …

  5. 27 Types of Dairy Products and Their Nutrition Facts

    Nov 21, 2025 · Dairy isn't just butter, cheese, milk, and yogurt. Here are 27 types of dairy products alongside their nutritional properties.

  6. Dairy Products & Dairy Foods | U.S. Dairy

    Dairy refers to the category of foods and beverages derived from the milk of mammals, most commonly cows, but also including goats and sheep. It encompasses both the raw milk itself and the wide …

  7. Dairy - Background | Economic Research Service - USDA ERS

    Jan 8, 2025 · Milk components differ substantially among the various types of dairy products. To account for the uses of these components, USDA uses two ways to measure aggregate quantities of dairy …

  8. DAIRY Definition & Meaning - Merriam-Webster

    Dec 6, 2016 · The meaning of DAIRY is a room, building, or establishment where milk is kept and butter or cheese is made. How to use dairy in a sentence.

  9. Dairy and Health - Mayo Clinic Press

    Nov 29, 2023 · Dairy products form a big part of the diet of many Americans. From skim milk and yogurt to cheese and ice cream, the average American consumed over 660 pounds of dairy products in 2021.

  10. Dairy Nutrition Overview: The Dairy Alliance

    Learn why drinking cow’s milk helps to lower blood pressure and the risk of cardiovascular disease and type II diabetes. Any form of dairy intake, such as Greek yogurt, cottage cheese, and more, offers …