Scombroid is the most common foodborne illness from seafood. Scombroid happens if the fish is not stored at a cold enough ...

The global tilapia market is projected to reach USD 23,015.4 million by 2034, driven by a 4.80% CAGR over the forecast period. In 2024, the market is valued at USD 14,460.02 million, reflecting steady ...

In their latest publication in the journal Foods, researchers from the ecological aquaculture lab at UC Santa Cruz shared a ...

Discover a simple baked tilapia recipe with white wine, garlic, and herbs. Perfect for a delightful seafood meal.

A new aquaponic farm is opening on U.S. 41 in South Fort Myers. This innovative farm uses fish to produce natural nitrogen, aiding in the growth of vegetables.

I ate some tilapia last night, and within an hour, I had nausea and a headache, vomiting a few hours later, and now diarrhea.

I ate some tilapia last night, and within an hour, I had nausea and a headache, vomiting a few hours later, and now diarrhea. What do you think is going on? — V.P. ANSWER: I would be interested if you ...

A group of fishermen and fish breeders in the Samut Songkhram province in Thailand have accused Charoen Pokphand Foods of ...

Thanks to its inoffensive taste, tilapia is one of America's most consumed seafoods. Those looking to spice up this fish can ...

The Bangkok South Civil Court issued an order on March 4, 2025, permitting a class action lawsuit filed by a group of farmers ...

From special menus to discounts and freebies Black Restaurant Week is serving up something to satisfy every craving.

St. Paul the Apostle will host fish fry Fridays 8 a.m. to 1 p.m. on each Friday of Lent until April 11 with $13 lunches that ...