Culver’s is well-known for making some of the best fried fish menu items available at a national chain. The North Atlantic ...

The item first landed on the McDonald’s menu back in 1962 after a franchisee owner found that offering a white fish option could increase sales among Roman Catholics who would not eat red meat during ...

The Filet-o-Fish is not the only seafood option to have graced the McDonald's menu. This item only lasted three months, but ...