Lightly gritty with a touch of cornmeal and tender from yogurt, this lemony cake is glazed while warm with a sandy ...

Peach Dump Cake is a family favorite summertime dessert made entirely from scratch with just a handful of simple ingredients.

People say this looks just like the cake from the movie Matilda. You won’t find a better chocolate cake recipe than this one.

Flavorwise, the cake reminds me of a rugged, grown up and tastier cousin to a certain commercial bakery's cream-filled orange ...

Author Helen Goh marries her expertise as a baker and psychologist to examine the “why” of baking in her debut cookbook, ...

Two years ago, our cooking columnist Yewande Komolafe woke from a coma and soon learned her body would be profoundly altered.

Nutella is more than just a pantry staple. This chocolate-hazelnut spread can be used in any number of ways to transform even ...

Go for the jars and warm baked goods, leave with a bag that’s heavier than planned, and a reason to “take the long way home” ...

After the change to the food pyramid in the U.S.: Is butter dangerous for you, or can you eat it and still gain health ...

Get Angie the Pie Lady's full Chocolate Blackout Cake recipe HERE!

After veganizing twelve of my grandmother's beloved dishes, I learned that some recipes transform beautifully while others taught me harder lessons about memory, food, and letting go.

Nigella Lawson transforms traditional blondies into a gluten-free Warm Blondie Pudding with melted white chocolate and almond flour for a decadent dessert. The squidgy squares are served with crème ...