St. Augustine’s Empty the Bowls event is merging delicious culinary delights with fine art ceramics and music at the Art House on Saturday, Nov. 16 from 5 to 8 p.m. Proceeds fund Epic-Cure and ...

Guarnaschelli opened the UT Tyler 43rd Annual Distinguished Lecture series, and the students and chef instructors of the TJC and Tyler ISD culinary arts programs prepared the meal for a pre-show ...

Deborah Pellegrino. Executive Director Chef at Borgata, serves as the property’s first-ever female executive culinary ...

Three talented cooks went head-to-head at the HTA School of Culinary Art in Randburg, competing for the title of South Africa’s best chicken curry maker in Rajah’s ‘Clash of the Chicken ...

The bootcamp prepares students for the annual statewide culinary and hospitality management competition hosted by the Michigan Hospitality Foundation.

Tamara de Lempicka’s first major U.S. survey invokes her as a trailblazing techno-feminist who borrowed freely from art history. But it also buries her erratic second act. By Walker Mimms ...

So naturally, it includes art from all eight decades since Sobel’s “Untitled”in the first of six themed rooms. The room, titled “Gestural Abstraction,” is an exploration of emotion in ...

Autumn in DC delivers new restaurants, menus and two legendary chefs new to Georgetown.Chef Ajay Kumar at Karizma prepares a ...

Ideas and creativity flow through the atmosphere to each student as they work to create meal plans and catering services.

This week, Miami-Dade County Public Schools (M-DCPS) hosted a ribbon-cutting ceremony to inaugurate one of the districts $2.4 million Culinary Arts Lab.