Jonathan Elias is part of a three-person team putting their pumpkin carving and culinary skills to the test. Eight teams will ...

The Baltimore Met Gala brought out the finest chefs, designers and models in the DMV area.You've probably seen couture and ...

Chef Adam Glick, newly minted author of the cookbook “Live Free, Eat Well: Elevated Cuisine for Outdoorsy Travelers and ...

Kori Ebenhack, the new Dean of the Lake County Campus of Woodland Community College was the featured speaker at the Judge's breakfast Thursday as the topic of higher education took center stage in the ...

The key is to adapt traditional hands-on approaches to the virtual space, ensuring that the sensory and practical aspects of culinary arts are not ... discussions and assignments, which will ...

Ruder will also be piloting K-5 reading resources from Amplify CKLA (Core Knowledge Language Arts) and Into Reading ... studies teacher Jon Sorensen and culinary teacher Tyler Well.

It still maintains its glorious Beaux-Arts facade, thanks to world-renowned ... The Soho Grand understood the assignment when it comes to seamlessly blending modern sophistication with historic ...

Cooking Wine Market The global demand for cooking wine market is expected to be valued at US$ 401.2 million in 2023 and reach a valuation of US$ 636.8 million by 2033. The demand for cooking wine is ...

After the tour, students and teachers were treated to a special lunch in Flavors, the college’s student-run restaurant. The ...

ALBANY — Albany Technical College Culinary Arts student Madison Sexton, a 2025 candidate for graduation, has been selected to serve an internship at Walt Disney World-EPCOT. Sexton began her ...

So, it just seemed like the natural progression of things when she pursued a career in culinary arts. Since college, she’s ...