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editormp 2024-10-01T05:45:00Z Alejandro Guelfo Fuentes (editormp) Aquaculture Europe 2025 - Valencia (Spain) In this special feature, you will find all the news related to the upcoming Aquaculture ...
A recent study led by researchers at the University of Antwerp has demonstrated the potential of purple non-sulphur bacteria as a sustainable, high-value ingredient for ornamental aquaculture feed.
The LARVIVA Hatchery Hub is equipped with recirculating, open-flow, and mixed systems, with the ability to control key variables such as temperature and salinity. According to Amaral, this versatility ...
Un nuevo sistema de inteligencia artificial podría transformar la gestión de alevines en acuicultura al permitir un seguimiento más preciso del estado de salud de los peces, su comportamiento ...
The Andalusian Centre for Aquaculture Technology (CTAQUA) has announced its involvement in MARMADE (MARine biomass valorization for food and fEd ingredients), a pioneering European project aimed at ...
Ecuador’s shrimp exports saw a slight downturn in the third quarter of 2024, with a 3% year-on-year decrease, bringing total exports for the year so far to a level comparable with 2023. Following a ...
Attractants are chemical compounds, either natural or synthetic, designed to stimulate the sensory responses of fish and crustaceans, thereby enhancing the efficiency of feed utilization. These ...
The selection and composition of ingredients in aquafeed play crucial roles in nutrient digestibility and waste management within recirculating aquaculture systems (RAS). It is therefore essential to ...
The recent AquaFarm 2025 fair in Pordenone, Italy, has highlighted crucial discussion on the need to enhance transparency in fish and seafood labelling, reflecting a growing consumer demand for clear ...
Investigadores y expertos italianos advierten de la importancia de actuar de manera eficaz contra la lactococosis, una enfermedad bacteriana que, aunque afecta principalmente a los criaderos de trucha ...
Researchers from the Ruđer Bošković Institute, in collaboration with Cromaris, a Croatian aquaculture company, have highlighted mussel meal as a promising feed supplement to enhance the nutritional ...
A scientific review conducted by researchers from CIIMAR at the University of Porto, in collaboration with aquafeed additive specialist Adisseo, has found that the form of synthetic methionine added ...
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