Two chefs from Kentucky have the chance to make history on Monday. A win for either would make them the first chef from Kentucky to take home the prestigious honor. "I’m speechless," Bilitzer ...
In an age when most people read electronically, Best Chefs America is a bit of a throwback. For now, it’s available only in a hardbound edition ($75, available online at bestchefsamerica.com), but the ...
A Bay Area chef made Food & Wine's 2025 list of "Best New Chefs" in America. Steve Joo was one of 10 chefs on the list. He was the only chef from the West Coast to be selected. OAKLAND, Calif. - A Bay ...
Can a pair of chefs from the Garden State outcook a celebrity chef? Find out Tuesday, Nov. 18, when David Viana and Brian Lopes of Lita in Aberdeen battle Alex Guarnaschelli on Food Network's "Alex vs ...
The jefa of a highly-acclaimed Mexican American bakery in Central Texas is being recognized for making some of the greatest pan dulce in the country. Food & Wine recently announced its 37th class of ...
Calling all foodies: Holland America Line just unveiled a series of “Culinary Ambassador” sailings for 2025 and 2026, featuring exclusive onboard events hosted by celebrity chefs and beverage experts, ...
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How many chefs from Kentucky have won a James Beard Award? Here's a look at past nominees
Two chefs from Kentucky have the chance to make history on Monday. Louisville chef Noam Bilitzer, from MeeshMeesh Mediterranean and Sara Bradley, from freight house in Paducah, have each been ...
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