Savory Bread Pudding is a twist on a sweet Southern classic, made with savory mushrooms, herby pesto, and nutty gruyere cheese. Everything is tossed into a baking dish and baked for 45 minutes. The ...

Nothing works best for Christmas morning breakfast like a slice of warm quick bread with nice moist crumb and chewy texture.

“For my Micro Thanksgiving this year (4 people!), I’m making my Herb & Apple Bread Pudding,” Garten wrote on Instagram. “Instead of stuffing the turkey, which requires you to cook it for more time ...

This bread pudding, from “The Food52 Cookbook” by Amanda Hesser and Merrill Stubbs and the Food52 community, is a savory combination of prosciutto, mushrooms, goat cheese and Gruyere, with a nice lift ...

We love bread pudding. That's why we're sharing nine of our favorite recipes. Whether you're a fan of the simple, custardy classic, or you like to dress it up with white chocolate, whiskey sauce, ...

Host a crowd for breakfast or brunch with this easy dish. Canadian chef and TV personality Chuck Hughes joined "Good Morning America" on Friday with a great one-pan dish from his new cookbook, ...

Cornbread is already an iconic side dish, but you can jazz it up even more by adding this deliciously savory topping to the ...

Monkey bread is one of those brilliant culinary concoctions that brings together bold flavors with the can’t-stop-eating-it quality of finger foods. Most of the time, monkey bread has a reputation as ...

Thanksgiving is officially around the corner. And yes, this holiday season will look different for us all, but that doesn’t mean we can’t enjoy our annual share of turkey on our tables. A few of our ...

Dear SOS: I was recently in San Francisco and had brunch at Serpentine in an area called Dogpatch. They made the most incredible savory bread pudding — the bread was combined with summer squash, ...