Add Yahoo as a preferred source to see more of our stories on Google. While oil provides moisture to a lot of baking recipes (we're looking at you, olive oil cake!), you need your margarine substitute ...
1/4 teaspoon lecithin (optional, for texture and consistency) 1/4 teaspoon xanthan gum (optional, for texture and consistency) Flavorings (optional, e.g., garlic powder, herbs, spices, or lemon juice) ...
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