Concept: A dim sum restaurant with no carts. You check off what you want from a paper menu and hand it to the waiter when you’re ready. This eliminates you or your Chinese grandmother having to get up ...

Yes, the above shumai — usually pork-filled — is vegan, served at restaurant Morning Nights at the Long Beach Exchange. (Genaro Molina / Los Angeles Times) The plump shumai I held in between my ...

Ordering dim sum for the first time can be an exhilarating — and overwhelming — experience. Some larger restaurants like Yank Sing, a popular dim sum hot spot in San Francisco, offer over 100 rotating ...

Down a small gravel path in El Monte sits a large white building guarded by a large black gate. Inside is a dim sum factory, churning out 2,000 pieces of shumai and 1,500 pork steamed buns an hour.

You need a vegetable. Period. Go for the pan-fried broccoli with garlic — another crispy option to offset all the pillowy ...

San Fernando Valley dwellers, your prayers for shumai have been answered. Shanghai Rose, a new Chinese restaurant with daily dim sum service, is now open on Ventura Boulevard in Studio City. Owner ...

Dim sum is the style of Chinese cuisine identified by steamer baskets filled with dumplings and small plates that’s fully experiential at its best and worst. If your earliest memories of Sunday brunch ...

My earliest food memory involves a lot of old people yelling. The setting was a dim sum restaurant on a Sunday morning, with what seemed like 1,000 people doing their worst to talk over one another.

Yank Sing in San Francisco serves over 100 varieties of dim sum daily Ordering dim sum for the first time can be an exhilarating — and overwhelming — experience. Some larger restaurants like Yank Sing ...