It has been a brutal stretch for L.A. restaurants. Since 2023, hundreds of notable spots have shuttered amid escalating costs for food and labor, and a weakening economy. More recently, the local ...
HONOLULU(KHON2) — Kapiolani Community Colleges Culinary Arts Program kicks-off its fall semester soon with renewed vigor. Grant Itomitsu, the department chair, said the goal is to change the face of ...
When 66-year-old Elliot Stern arrived in 2019 to take over the leadership of Saddleback College as president, he almost immediately began to rethink what would get built on the community college’s ...
PORTSMOUTH — Graduates of Great Bay Community College's Culinary Arts and Sustainable Foodways program were celebrated at an end-of-program dinner held at the teaching kitchen at The 801 on Islington ...
ASHEVILLE - Those hungry for a rich culinary arts education may get one in Asheville without whisking away to institutes across the country or abroad. For decades, Asheville-Buncombe Technical ...
In a two-story building at the heart of Los Angeles Trade-Technical College, 16 students are hard at work kneading bread and scribbling down meticulous recipes. The 70,000 square-foot facility opened ...
NEW HAVEN, Conn. (WTNH) – On today’s CT Buzz, Host Natasha Lubczenko welcomed Chris Gentile, Associate Professor and Program Coordinator of Culinary Arts at CT State Gateway in New Haven, to discuss ...
MOUNT LAUREL — Rowan College at Burlington County’s Culinary Arts team was crowned chili champions at Mount Holly’s annual Fire and Ice Festival. Culinary Director Chef Desmond Keefe and four students ...
On the back 16 acres of Walla Walla Community College, 30 Red Angus cows stand munching on hairy vetch, ryegrass and other cover crops that were planted to help restore the soil. The cattle, which ...
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