Legendary French chef Jacques Pépin has a surprisingly simple trick for making shrimp cocktail even better. He tosses the ...
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With guest host Tom Gjelten. Chef Jacques Pépin’s recipes have inspired thousands to cook at home and in the restaurant world. Now, he teaches his granddaughter. He shares his lessons. And we’ll be ...
Esteemed French chef Jacques Pépin spoke to PEOPLE about his 54-year marriage and his new book, Art of the Chicken, in this week's issue of PEOPLE Sabrina Weiss is the Editorial Assistant of PEOPLE's ...
Madison resident and French chef Jacques Pépin has been testing recipes since a young age, and he's been using a certain butter for baking during most of his career. The 89-year-old told Food & Wine ...
Jacques Pépin sits on a stool in the kitchen of his Madison home with a pegboard wall of cooper pots as a golden backdrop and his black miniature poodle, Gaston, at the alert by his side. Pépin shows ...
Professional chef Jacques Pépin has cooked in kitchens all over the world. How did he build a home — and a legacy — in Connecticut? WSHU: How did you get into this story? This is a fascinating story.
But what does one of the most famous chefs in the world like to eat at his home in Madison? “Chocolate milk. Mixed with Rice Krispies,” Pépin told a sold-out crowd at the Sacred Heart Community ...
NEW BEDFORD — Celebrated chef Jacques Pépin is no stranger to the University of Massachusetts Dartmouth campus. And this year, on Dec. 17, 2024, he will be making a special appearance to celebrate his ...
Jacques Pépin picks chanterelles every summer in the backyard of his Connecticut home. They pop from the ground, wavy golden goblets waiting for him in the shade. Those chanterelles, prized by chefs ...
Jacques Pépin stands in the walkway to the kitchen that he built behind his Madison home for filming purposes. SHAHRZAD RASEKH / CT MIRROR Jacques Pépin picks chanterelles every summer in the backyard ...
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