Damodharan Kothandaraman, popularly known as Chef Damu, has been conferred the Padma Shri, India’s fourth-highest civilian award, for his exceptional contributions to the culinary arts. The ...
Buffets often run the risk of quantity overtaking quality—but not this one. The third edition of Thalaivan Virunthu, curated by Chef Damu, is a celebration of Tamil cuisine in all its bold and ...
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