Chefs say home cooks improve by focusing on technique—not rigidly following recipes—so they trust their senses and adapt flavors. Small habit shifts—like treating garlic intentionally, using ...

Walk into any kitchen and you'll find it sitting right there on the counter, probably in a dusty little shaker that hasn't ...

Given the often overlapping roles of professionals working together in the kitchen, it can be difficult to articulate the exact difference between chefs and cooks. However, even though the catchall ...

From seasoning smarter to embracing your mistakes, F&W’s 2025 class of Best New Chefs share surprisingly simple tips that will level up your cooking game. Karen Shimizu is the Executive Editor of Food ...

Chef Britt Rescigno, who grew up in Burlington County, is competing on Food Network's "Tournament of Champions: All-Star ...