PepsiCo Foods US is launching Doritos Protein chips with 10g of protein per ounce and a 17g single-serve format to follow.

Keep It REAL Foods debuts as a multi-facility platform serving retailers and brands across granola, oatmeal, baking mixes and functional snacks. The company combines founder-led product development ...

Forager Project adds four flavored 5oz Greek Style Yogurt cups and a 24oz Vanilla tub, less than a year after launching its ...

Kraft Heinz appointed Nicolas Amaya as president, North America, effective Feb. 23, 2026. The former Kellanova executive will ...

Hormel Foods has agreed to sell its whole-bird turkey business to Life-Science Innovations, with the deal expected to close ...

Tem Toa debuts four chef-developed Thai entrées, including Pad Thai and green and red curries, starting April 5 at Target.

Plant-based products mature beyond analogs, jerky turns crispy and frozen moves further into premium territory. Across center ...

The launch positions the brand within the growing functional CSD space while maintaining premium, fruit-forward flavor profiles. Strawberry Crema and Cherry Sorbetto roll out nationwide in six-packs.

Surfside introduced Blueberry Lemonade + Vodka and a new Half & Half Variety 8-Pack ahead of spring. The 100-calorie, low-sugar RTDs are rolling out nationwide in retail and online.

From taquitos and dumplings to protein-packed potatoes and indulgent vegetables, processors are leaning into shareable snacks and craveable comfort. Younger consumers and families are turning to ...

V8 Energy Zero Sugar launches in three fruit-forward flavors with about the same caffeine as a cup of coffee. The line ...

The build-to-suit project marks Brennan Investment Group’s fourth food-sector development, reinforcing demand for mission-critical processing capacity.