A pour is a pour is a pour, except when it's not. When it comes to wine, each type of bottle and the different kinds of wine you're pouring determine how many glasses of wine you'll get from a single ...

We've all probably watched a server oh-so-slowly pour out a skimpy-seeming glass of wine with a double-digit price tag and wondered how much wine, exactly, should be in a restaurant pour. Let's get ...

When pouring a glass of wine, most bartenders strive to strike a balance between a prudent pour that ensures profit and appeases the customer at the same time. Local bartenders serve up their thoughts ...

Happy National Rosé Day, everyone! I hope you're ready to rosé all day, because I certainly am. Whether you're at brunch sipping on a cold glass of wine, planning a picnic with your favorite pink ...

We gleefully cheers to the fact that one glass of red wine a day is good for our health, but how much, exactly, is a glass? The answer depends on who's pouring, and the differences in those few ounces ...

Here's what to know before you pour. A standard 750-milliliter bottle of wine typically yields about five 5-ounce glasses. Fortified wines like Port are served in smaller portions, around 2 ounces, ...

Perhaps the most impressive — no, make that the most impactful — wine that I have ever tasted was a syrah from the Northern Rhône made by the fabled Chave family. I was at a home interviewing a ...

When your pour yourself a glass of wine, how do you keep from going Olivia Pope-levels of overboard? The “half full” rule of thumb is the ticket, says new research out of Iowa State University and ...

The old rule among oenophiles was that once you opened a decent bottle of wine or vintage port, you had to finish it within 24 hours before oxidation irreparably altered the taste and bouquet. That ...

1990 Jean Louis Chave Ermitage “Cuvee Cathelin” — Perhaps the most impressive, no make that the most impactful, wine that I have ever tasted was a Syrah from the Northern Rhone made by the fabled ...

Wanderlust Wine Company is based in Austin, Texas and known to be the largest wine on tap winery in the world! Owner Sammy Lam joined Studio 512 to tell us more. Both of their locations offer an ...

PMG, a new wine bar with full dinner service, opened in Boulder last Friday in the spot formerly occupied by the Beehive. New owner Emily Gold is hoping to give guests an affordable and approachable ...