In America, consumers sometimes get a bit boggled when faced with cuts of meat that are less familiar than the stalwarts: beef, chicken, and pork. For example, there are plenty of people who don't ...
As a mouth-watering protein source, sheep is divided into two distinct meat types — lamb and mutton — each defined by its own ...
February is National Lamb Lovers Month. There are people who love to eat lamb and there are people who wouldn't touch it with a 10-foot pole. Some of this reasoning goes back to World War II, when ...