Malva pudding is a South African indulgent dessert. It is similar to sticky toffee pudding but with apricot jam and vinegar instead of dates. This dessert holds a special place in my heart because not ...

There’s always room for dessert — especially when it's light and fluffy! Chef Lorna Maseko stops by the TODAY kitchen and shares her recipe for a traditional South African malva pudding with custard ...

Malva pudding, a rich and syrupy baked dessert, holds a special place in South African cuisine. Known for its soft, spongy texture and caramel-like flavour, it’s a dish that comforts the soul and ...

The sizzling sounds of a festive braai to the sweet indulgence of a trifle, here is a roundup of South African Christmas recipes. Photo: Unsplash Our readers are getting ready to celebrate the festive ...

In fact, eggs featured frequently on Madiba’s menu. According to food writer and gastro-detective, Fiona Ross, Mandela enjoyed fishcakes and poached eggs, and bacon, scrambled eggs and toast, after ...