In this episode of In The Kitchen With Matt, I show you how to make pie crust cookies, or Jelly Tarts, which are very similar ...
Tarts look fancy, but they all start with the same thing: a good, sweet shortcrust pastry shell. This easy shortcrust ta ...
Chandra Ram led the digital food strategy for Food & Wine. She has more than 15 years of experience writing and editing food content and developing recipes. A former restaurant cook and server, she ...
If you aren’t blind-baking, the filling amount needs to match the pan size. I prefer a shallow pie plate almost always for ...
This elegant nut tart is surprisingly easy to prepare, thanks to the simple filling. For the filling, we used a pecan-pie base but swapped in walnuts, reduced the amount of sugar, and added a hefty ...
Take everything you love about pie -- that rich, flaky crust cradling your favorite filling -- and downsize it into a compact package. Behold the little wonder that is the hand pie. Convenient, simple ...
If you want a perfectly golden brown pie crust and a fully set center, then you should know what a pie shield is and how to use one.
"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." It's happening again. You feel it coming. You want to bake something, don't you? Don't ignore the urge.