Carbon steel knives are popular among chefs and people who love to cook for a number of reasons, but they're also much more expensive than stainless steel. To find out if the performance delta was ...
Carbon-steel knives are high-maintenance. And that’s the point.
A well-made, consistently maintained knife is one of the most versatile tools a person can own. Whether you are a frequent outdoorsman or a connoisseur of the urban survival landscape, choosing the ...
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Why Julia Child Never Used Stainless Steel Knives (And What She Used Instead)
Julia Child set the standard for a number of popular cooking techniques, but the legendary chef also bucked trends when it came to her preferred knife.
Julia Child holding a large carbon steel knife - Aaron Rapoport/Getty Images Julia Child's kitchen — which has been recreated for a display at the National Museum of American History in Washington D.C ...
At times, it can seem like there is a specific knife for each and every task that goes into cooking. But intended usage isn’t the only thing that sets knives apart. There’s also the material of the ...
If you purchase an independently reviewed product or service through a link on our website, Rolling Stone may receive an affiliate commission. Ask any professional chef and they’ll tell you that ...
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