Suppose you have some bread and Greek yogurt in your fridge that you don't want to eat anymore. I have a recipe that can turn ...

In this episode of In the Kitchen with Matt I will show you how to make Bread Pudding. Bread pudding is one of those age ole ...

Bread pudding has been traced the 11th and 12th centuries in England, as people baked this treat to use up leftover bread. Even in those times they were thinking about not wasting food! That said, ...

My English husband’s two favorite desserts are quintessentially British: apple crumble (with custard, if he can get it — that is, if I’m willing to make it) and bread pudding. When we were first ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. It’s Jessica’s favorite time of the year, ...

If you have someone in your life who routinely cuts the crusts off of sandwiches, you don't have to throw them away!

Add Yahoo as a preferred source to see more of our stories on Google. A feel-good pudding with citrussy notes and boozy raisins - Clare Winfield An incredibly easy recipe, and one that you can use as ...

It’s a brown butter kind of fall. That is to say, the nutty flavor and butterscotch aroma of butter cooked until it becomes hazelnut brown are turning up on more than a few dinner plates around town - ...

THESE days, when just about any topic can provoke a debate, you can add bread pudding to the list. How is that possible, you might wonder, with something so homey and comforting and, well, inert?

Made with both fresh and dried blueberries along with a bit of lemon zest, Emeril Lagasse's bread pudding recipe puts a summery spin on the classic dessert. Emeril Lagassé is an American celebrity ...