Premade or homemade pastry can be used for any of these tarts - Matt Austin Having a repertoire of savoury and sweet tart recipes up your sleeve for warm-weather picnics, car journeys or summer ...

As a kid, there was nothing better than chowing down on a Pop-Tart on the way to school. Now, as an adult, you can indulge in the same breakfast you loved in your youth, but in an upgraded, homemade ...

As much as I love apples for their straightforward, tart-sweet flavors and crisp, snappy texture, they are no match for pears. Pears are lush, fragrant and elegant. Take the tree-ripened local variety ...

NOTE: This tart is so versatile you can substitute other fruit and vegetables for toppings. Chef Anna’s other favorites include avocado, cucumber, and blueberries! Preheat oven to 400-degrees. Mix ...

Have you ever tasted a ripe summer tomato so delicious, you thought to yourself, “I wish I could just have this for dinner”? If so, have we got the recipe for you. It comes from Martha Stewart who, ...

The ingredients for a great upside down tomato tart. We got the Roma (plum) tomatoes at the Wilkes-Barre Farmers Market, except for the smallest one, which came from our garden. The tart out of the ...

Cream cheese 250 g Fresh liquid cream 100 g Fine salt q.b. To prepare the cream tart, first place the flour, cold butter cut into cubes (1), coarse salt (2), and finally the eggs (3) in a food ...

Treat this beef pot pie as a weekend project (quick it’s not) and your Sunday supper will be off the charts. As the lamb cooks inside the pita, the fat will render into the bread, creating a crunchy, ...

In winter, the constant desire to have something delicious baking in the oven, warming and perfuming the house, has me making a lot of savory tarts. I love them: Add a pile of lightly dressed greens ...