From brunch apps to celebration finger food, these elegant dishes are easy to make—and easy to eat. Smoked salmon may be best known for its revered (and well-earned) spot atop a bagel with cream ...

Protein is the macro receiving all the shine right now. If you're looking to increase your protein intake, add canned salmon ...

Serving shareable appetizers is a way to conversate, to mingle and simply enjoy company. Good food is an icebreaker. Many ...

As we head into the holiday season, it’s handy to have a few healthy appetizers and snacks up our sleeves for guilt-free meals and nibbling before and between festivities. Hot-smoked salmon salad ...

In the market for finger food? (Who isn't?) Need a party-friendly starter course? There's an app for that, and every Tuesday we'll bring you one from the BA recipe ...

His story is about tragedy and triumph, talent and love. Marcus Samuelsson’s history, charisma and culinary passion capture hearts. His global approach to Scandinavian cooking charms palates. The ...

Everyone loves melted, gooey cheese, and this Honey-Apple Baked Brie with Fried Sage appetizer serves it up in spades. Topped ...

As the new year ramps up, it’s time to get back into the swing of things; this means most everyone is busy, and looking for ways to make quick, healthy food. Chef Tom Douglas recommends checking out ...

Most supermarkets offer several varieties of hardwood-smoked salmon. They are usually packaged in 4-ounce fillets as opposed to thinly sliced, cured salmon and can be refrigerated for two or three ...

Two Peach Moscow Mules, the Maple Mountain Bar and Grill bartender's specialty, come in alcoholic and non-alcoholic versions and are served in copper mugs with paper straws. Ever since I first met the ...