This recipe is a simplified version of Osaka-style okonomiyaki, made with easy-to-find ingredients and simple steps. However, ...

I’m pretty sure the first time I tried okonomiyaki was in Japan. A friend from Osaka took me to a restaurant to try her hometown’s famous cabbage pancake. l’m pretty sure I didn’t like it. Since then, ...

Warm and custardy on the inside, crispy on the outside, okonomiyaki, also known as Japanese vegetable pancakes, are the ultimate comfort food. Walter Riesen and his farm team grow deeply flavorful ...

Waffle irons are versatile tools, and okonomiyaki is an ideal dish to try. You'll get perfectly cooked results, crispy on the ...

Combine eggs, flower and water and mix well. Add the cabbage, bean sprouts, ship and mix well. Heat a large skillet over medium heat and add a generous splash of olive oil. Scoop the cabbage mixture ...

There's something sobering when the local vegetable supply starts to dwindle down to roots and the cabbages, isn't there? Oh, cabbage. Cabbage keeps it super real. (Is there anything less sexy than ...

Savory Asian pancakes aren't just a quick dinner or lunch. They can be a great way to use up those super fresh scallions you might be seeing at local farmers markets or something to serve alongside ...

An affordable, highly customizable street food from Japan, okonomiyaki are, essentially, cabbage pancakes dolled up with just about any topping you'd like. In fact, the word okonomiyaki translates to, ...

Note: Okonomiyaki are savory Japanese pancakes, popular in Osaka. They’re topped with, among other things, a sauce similar to a sweeter Worcestershire. April Kim substituted a reduced Coca-Cola sauce ...