Raspberry chia jam: Add defrosted raspberries, warm water and honey to a food processor and pulse until well blended with no chunks. Transfer mixture to a container and stir in chia seeds, mixing well ...

1/3 cup Dark Chocolate Chips ™ 1 package Athens™ pre-baked mini fillo shells 1 carton non-fat raspberry Greek yogurt 15 fresh raspberries Melt chocolate chips on HIGH in microwave, stirring every 20 ...

Add Yahoo as a preferred source to see more of our stories on Google. This no-bake cheesecake “lasagna” is inspired by a genre of Midwestern desserts popular at potlucks. Typically assembled in a 13" ...

“This recipe is a family favorite with a few modern updates,” wrote Marie Weber of Franklin, who submitted this pretty cookie in Open Class. In a bowl, blend cream cheese and butter together. Beat in ...

In a large bowl, combine the wafer crumbs, sugar and butter; set aside 1/4 cup. Press the remaining crumb mixture into a 13-by-9-inch pan. Cover and freeze 15 minutes. Place hot fudge topping in a ...

Scones are one of my favorite pastries to make, and if you look in my deep-freeze on any given day, you'll almost always find a bag of scones just waiting to be popped into the oven. I love the ...

The sign of summer is a big pan of fruity no-bake cheesecake, and this cheesecake lasagna is giving all that and more. Fresh raspberry filling sits atop layers of crunchy graham cracker crust and ...