Pureed food isn’t just for babies: Applesauces, nut butters, and other mashed concoctions make great hiker nutrition. They’re packable, digestible when you’re working hard, and go down easy when your ...

Discover sweet and savory ways to use canned pumpkin, from cookies and brownies to soup and more! 🎃 ...

Lemon isn’t a classic seasoning for mashed potatoes, but butter makes an excellent go-between. This variation on French pommes purée is just the kind of dish that Ina Garten, who shared this recipe ...

“What’s your favorite thing to cook?” It’s a question I get asked practically every time someone learns what I do for work. And though well-meaning, it’s the one question the people who cook for a ...

Puréed soups cry out for embellishment. We favor heavy cream, whipped or not; sour cream; snipped chives or minced scallions; or a drizzle of melted butter or olive oil to add more flavor. This minty ...

There’s beauty in a simple recipe. This easy dish combines smooth and delicate zucchini cream, golden and flavourful pancetta, and lots of fresh basil.