This sophisticated and versatile tart uses a base of pre-made puff pastry to showcase the flavors of sweet earthy caramelized ...

’Tis the day after Christmas and who feels like cooking? Grab some goat cheese and puff pastry and head for the kitchen. Chef Dave Lieberman, a contributor to the recipe Web site Cookstr.com, shares a ...

Once you start making desserts with puff pastry, it's hard to stop; they're that addictive. These recipes give you those ...

Puff pastry tarts topped with Parmesan, golden potatoes, and rosemary is your ticket to an easy, sensational appetizer for a New Year’s party. Frozen puff pastry dough is the secret weapon; the sheets ...

Puff pastry is hands down one of the best shortcuts in baking: it does all the heavy lifting while you get to look like a ...

Puff pastry is not just for sweet treats — and this cheesy tomato-basil tart proves it. I love to use puff pastry for tarts because it takes zero effort and can be cooked in about 30 minutes. Plus ...

Although puff pastry may not rank quite as high as chicken stock and canned beans on your must-have food staples list, if you keep a package of it in your freezer, you’ll never be far away from a ...

This sleek French-style apple tart gets a nutty depth from a layer of peanut butter frangipane, which grounds thin slices of sweet, crisp apples on a buttery puff pastry base. Dufour puff pastry is ...

There’s a case to be made for keeping store-bought puff pastry on hand. The dough in this recipe, for instance, would not be easy to make yourself. The store-bought stuff can be a reliable staple if ...

Frozen, all-butter puff pastry is the ultimate luxury shortcut ingredient. Sure, the good stuff is expensive, but it can do what few other shortcuts can: make a quick, thrown-together dinner seem like ...