Cooking a big steak for the holiday? No need to stress. Reverse-searing promises a perfectly cooked steak that looks like it ...
Pasta night is a staple in households everywhere for good reason. It’s comforting, versatile, and a surefire crowd-pleaser.
Get all the latest news on coronavirus and more delivered daily to your inbox. Sign up here. Anyone know how to cook? With more and more restaurants closing their dining rooms amid the coronavirus ...
There are no gear testers more rigorous than the commercial chef. Can openers, skillets, thermometers, mixing bowls and all manner of other essential gear are put through the wringer night in, night ...
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I'm a Professional Cook, and This Is the "Holy Grail" Grill You Need For Summer (I've Had Mine for a Decade)
Red gingham tablecloths lined with bowls of creamy potato salad, crunchy cole slaw, and icebox cakes are what you're bound to see on any summertime picnic spread. Yet that meal isn't complete without ...
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I'm a Professional Cook - I Do This Microwave Trick With Every Potato I Make for the Crispiest Results
I eat potatoes year-round. There's almost nothing they can't do. Breakfast? Hash browns. Lunch? Fries. Dinner? The possibilities are endless. They can even do dessert, if you're so inclined. As we ...
There’s one pantry powerhouse that the others just can’t touch. You can use it to whip up sweet and savory foods, clean every surface in your house, destroy odors in the air, whiten your teeth, and ...
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