These lemon pudding cookies feature a lively citrus flavor and tender texture. They'll be the first to disappear on the ...

One of my favorite desserts growing up was my aunt’s chocolate-amaretto bundt cake. It’s rich and fudgy crumb, speckled with melty chocolate chips and perfumed with a faint almond aroma, was unlike ...

Boxed cake mix is one of the most versatile and useful ingredients you can have in your pantry. Not only can you whip up a simple batch of cupcakes for a bake sale with it, or make a more elaborate ...

Brownies fall into my personal database of “perfect foods.” It doesn’t matter if they’re frosting-topped and cosmic-sprinkled, made from a Ghirardelli box mix procured from a college dorm’s ...

Your favorite dessert may have a not-so-secret ingredient. The pistachio Bundt cake at Claud in the East Village of Manhattan relies on a nostalgic ingredient for its familiar flavor and airy texture: ...

In Cheap Tricks, we’ll help you make the most out of everyday supermarket staples. Today, the magic of instant pudding mix. There are many types of modified starches with thousands of commercial uses, ...

Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work has appeared in more than 15 nationally distributed publications, award ...