Many winter pears have French names, including the Bosc, the Comice and the very popular D’Anjou. That’s because they were all bred in France in the late 18th and early 19th centuries. The D’Anjou was ...

Marcelle's mama also made a pear salad spiced Anjou pears.Spiced Anjou pears Makes 6 servings 6 ripe Anjou pears (about 1 1/2 pounds) 4 cups dry red wine 3/4 cup honey 1 bay leaf 1/2 teaspoon black ...

Pick the perfect pear for your next pie, cheese board, or over-the-sink snack. Food & Wine / Getty Images There are thousands of varieties of pears across the globe, but only a handful appear ...

James Valentine creates original recipes all the time. Part of his job as corporate executive chef for Top Food &Drug and Haggen Food &Pharmacy stores includes formulating tasty salads, sandwiches and ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. If you’re browsing your local farmer’s ...

"Wow, that's really red," I thought. "I wonder if it tastes any different." Moments like these are why I started this feature. I spend a lot of time in produce sections. It's always the longest ...

Q. Will you tell me a little more about the different kinds of pears out there? A. Pears are the hidden gems of the produce world when it comes to their versatility: They’re juicy enough to be eaten ...

If you’ve ever picked up pears at the grocery store only to find them hard as rocks, you’re not alone. I honestly think it keeps most people from buying them because they don’t know that’s the way ...

Many winter pears have French names, including the Bosc, the Comice and the very popular D”Anjou. That”s because they were all bred in France in the late 18th and early 19th centuries. The D”Anjou was ...