We may receive a commission on purchases made from links. These peppermint bark cookie bars are the perfect combination of rich dark chocolate with a sugary white chocolate mocha. If refreshing, minty ...

Read more: Peppermint Brownie Cookies [feast_advanced_jump_to] Few things in life are better than dumping a box of brownie mix into a bowl and turning it into a delicious batch of cookies with a few ...

Peppermint pinwheel cookies are simple, festive and easy to make. If you’re still looking for holiday cookie ideas, check out these pinwheels from Shauna Cruz of Vallejo, a finalist one year in our ...

With Christmas season on it’s way, the sweet scent of peppermint rolls in. To match the cold season, these Chocolate Peppermint Cookies are about to fill your life with all of the holiday goodness.

The holidays are pretty much synonymous with fresh homemade cookies and bright seasonal candy, so naturally, we’re craving all things sweet like crazy. Chef Anna Gordon of The Good Batch was kind ...

What’s your favorite holiday treat? If it’s a tie between chocolate-cookie sandwiches and peppermint bark, you’ll rejoice in this recipe from Martha Stewart’s newest cookbook. To make Double-Chocolate ...

Add the dry cake mix, butter, egg, extracts, and cream cheese to a mixing bowl. Beat with a mixer until a soft dough forms. Stir in the cookie chunks, peppermint crunch pieces and chocolate chips ...

Preheat oven to 350 degrees. In a mixing bowl, mix butter until light and fluffy. Add in sugars and mix until well combined. Add eggs and vanilla, mixing until just combined. Combine dry ingredients ...

Instructions: In a large bowl, beat butter and sugar; add eggs and vanilla, blending well. In a separate bowl, stir together flour, cocoa, baking soda and salt. Add to the butter mixture alternately ...

Preheat oven to 350°F. Line baking sheet with parchment paper. Whisk flour, baking soda, and salt in medium bowl. Whisk melted butter, both sugars, and vanilla in large bowl until smooth. Stir in ...

What’s your favorite holiday treat? If it’s a tie between chocolate-cookie sandwiches and peppermint bark, you’ll rejoice in this recipe from Martha Stewart’s newest cookbook. To make Double-Chocolate ...