The former ballet dancer and pastry chef began her culinary journey at 17 in Mexico City and steadily achieved her own ...

PARIS – Yazid Ichemrahen is used to beating the odds. Raised in foster care from a young age, he honed his skills as a pastry chef in prestigious establishments that included the Hotel Métropole in ...

A Troy pastry chef is sweetening the meaning of artistic “mixed media.” Jonathan Elias is part of a three-person team putting their pumpkin carving and culinary skills to the test in an annually ...

With Food Network’s Halloween Baking Championship in the rear-view (no spoilers, in case you haven’t watched theme park pastry pro Alan Arras compete yet!), the slate has been cleared for all the ...

His approach is simple: luxury should taste like home. By sourcing hyper-local ingredients—Cameron Highlands Chitose strawberries instead of imported berries, Malaysia coconut, and herbs like pandan, ...

Aspen Meadows Resort, Hotel Jerome, and The Little Nell are teaming up to present a brand new culinary showcase this fall, the Aspen Pastry Invitational, where pastry chefs will converge to share ...

You might think that professional pastry chefs bake everything from scratch — that they’ve come up with a recipe for every dough, frosting, and filling. But even the pros appreciate a good shortcut … ...