The end of a long day, a rumbling stomach, and the dreaded question, “What’s for dinner?” Usually, the answer involves either ...

This homemade ramen is a comforting, flavorful bowl of noodles with rich broth and fresh toppings for the perfect cozy meal.

If I have a go-to snack at work, it’s this cross-cultural dish, which is nutritious, tasty and filling, and which I can throw together in the time it takes to fry an egg. The secret is fresh ramen ...

We may earn a commission from links on this page. The ramen fried egg is an umami-packed breakfast full of satisfying textures, with instant ramen acting as the transformative canvas of choice.

1. Bring two quarts of water to a boil and add a third of the noodles. Cook for 2 minutes, stirring to loosen. 2. While noodles are boiling, heat the frying pan and add 2 tablespoons oil. Remove ...