On nights when you don’t feel like cooking, there’s an alternative to cereal for dinner or pizza delivery. One-pan ...
Melissa Clark’s five-star green goddess roast chicken pairs inherently likable roast chicken with a zippy, herby, ...
A one-pan chicken dish for Passover begins with shallots, potatoes, fennel, and carrots roasted until almost tender. The vegetables are topped with chicken pieces (cut up a whole chicken or use parts) ...
You might even call it "world's best" roast chicken.
When it comes to a comforting dinner that can be both elegant and homey, roast chicken will not let you down. Few dishes are as beloved or as simple. And though it's hard to go wrong, a few techniques ...
Preheat oven to 450 degrees. In a large bowl, combine tomatoes, onion, garlic, olive oil, Aleppo pepper, herbs and 1 teaspoon salt and toss until well combined. Season chicken thighs generously on ...
There's something to be said for kitchen traditions. Roasting a chicken in the oven for hours on a Sunday was always one of ...
Sunny southern France, known for swaying fields of purple lavender buds, also is flush with all manner of aromatic herbs. Tarragon, fennel, savory, sage, marjoram, parsley, rosemary, thyme, mint, ...