GATHERING MUSHROOMS FOR food and fabric dyes is a Pacific Northwest tradition going back thousands of years, but it’s also a risky venture if gatherers aren’t educated in mushroom identification. A ...

According to Pennsylvania State University's Asst. Prof. Long He, the mushroom-farming industry is currently experiencing a labor shortage. His team has thus set about addressing that problem, by ...

PENDLETON — As the snow recedes, various fungi will begin returning to the forest floor. Personal-use mushroom picking is free and does not require a permit or payment under legal limits, according to ...

Get any of our free daily email newsletters — news headlines, opinion, e-edition, obituaries and more. Soon the long cool spring weather will be clearing the way for warm sunny days as snow in the ...

Picking wild mushrooms can be risky, which is why it's extremely important to make sure the information you've gathered is correct, as some mushrooms can make you very sick when eaten or even be ...

A Central Coast couple is warning others about the dangers of consuming wild mushrooms after a foraging mishap led to severe ...

Researchers in Penn State's College of Agricultural Sciences have developed a robotic mechanism for mushroom picking and trimming and demonstrated its effectiveness for the automated harvesting of ...

In a world where robots can drive cars (albeit with obstacles) and write code, it was only a matter of time before one started picking mushrooms, and that's exactly what's happening at 4AG Robotics.

Former PC Christopher Vickers was found to have committed gross misconduct over how he issued and recorded a community ...

CRESCENT, Ore. (KTVZ) – The 2023 season for commercially harvesting Matsutake mushrooms will open for the Deschutes, Fremont-Winema, Umpqua and Willamette National Forests the day after Labor Day, ...

With the large amount of rainfall in South Florida, we see an abundance of white mushrooms popping up in our lawns. The excessive moisture and humidity has created the growth of these organisms.

Mushrooms are a savory fungus being added to meals on a more frequent basis. They are beneficial to one’s health because they promote lower cholesterol, provide a source of Vitamin D and decrease risk ...