Our environment drives many of the choices we make around what we eat. Evidence shows that to encourage consumers to make ...

Shoppers are increasingly looking for a broader range of information in labels beyond just ingredients to avoid, according to ...

In a world full of dietary trends and ever-evolving health advice, reading food labels remains one of the most reliable ways to make informed choices. Food labels reveal details beyond taste and ...

What’s in a label? A guide to understanding what natural, organic, free-range, hormone-free…really mean. From meat to dairy, produce to pasta, food labels tout all sorts of claims that probably ...

A study in Lagos found that while about 70% of consumers read food labels, only around 65% fully understand them. I know it can be difficult to understand the language and symbols on product packages, ...

Reading food labels can feel tricky, especially when they’re packed with unfamiliar terms and confusing claims. You might ...

What does organic really mean on food labels? Learn how to identify genuine organic products and understand certification ...

You want your patients to eat healthier. But American food labels don’t make that easy. A few diet and nutrition specialists offer tips for teaching your patients about food labels — including updated ...

From non-GMO to gluten-free, here's what the most common food labels mean and who regulates each one. Korin Miller has spent nearly two decades covering food, health, and nutrition for digital, print, ...

A potential FDA proposal would label Goldfish “medium” in saturated fat and sodium. (The placement and size of any U.S. label has yet to be determined.) The same product would bear stop-sign-shaped ...

Understanding the difference between best before and use-by dates is vital for food safety.