I’ll gulp, fearing what’s coming, and mumble: “Do we have to?” You’ll say: “Yes.” I’ll whisper: “About what.” You’ll say: “Kitchen Bouquet.” Good grief, I’ll think to myself, they found out. They know ...
Chef Michael Tondo celebrates National Barbecue Month by inviting viewers to enjoy barbecues during July, focusing on Old West cooking traditions. He demonstrates how to prepare a country-style top ...
1 or 2 pounds thick-sliced bacon (Kroger thick cut has about 11 or 12 slices in a 1 # package, so use however much you’d like to make the bouquet size you want.) Toothpicks, rounded type Long (9-10 ...