What to know before you enjoy them on the half shell.

This week on Under the Radar with Callie Crossley: More than half of all lobsters in the country come from Maine. But rising costs are driving Maine’s fishermen to transition from catching lobsters to ...

Nova Scotia is Canada’s top seafood exporter — but in a province known for its seafood, shellfish production lags behind other maritime provinces. In 2022, Prince Edward Island produced over 21.3 ...

Over the past 50 years, global aquaculture, including fish, mussel and seaweed farms, has grown dramatically. Almost half of the world's wild-caught fish is used to produce fishmeal and oils that feed ...