One of the most important steps to ensuring a tender bite happens after cooking. Here’s how to master this tried-and-true carving technique. If you’ve followed just about any steak recipe, chances are ...

It’s arguably the most important part of enjoying steak, but it can be hard to do if you don’t know where the grain is. By Eric Kim Do you know what a “grain” is? Not a grain of sand, cereal or truth, ...

When someone is said to "go against the grain," it usually means that they've done something unexpected, or that conventional wisdom suggests is unwise. But when it comes to cutting meat, going ...