In this episode of In The Kitchen With Matt, I will show you how to make candied pecans. This easy candied pecans recipe is ...

The possibilities for candied pecans are endless. Perfectly sweet with hints of spice and orange, you'll never buy the store ...

It’s officially fall. And for many, the seasonal change has nothing to do with the weather or a date on the calendar. Fall is here because Starbucks is once again offering its signature pumpkin spice ...

All too often, side dishes are treated as an afterthought, but with a few simple tweaks, you can take a simple ingredient such as a carrot and make it into a showstopper. Upping your side dish game is ...

Caramelized pecans are a Southern staple, and for good reason. They’re a sweet treat with crunchy pecans, caramelized brown sugar, and a hint of cinnamon. These yummy morsels can be enjoyed on their ...

1 cup pecan halves, left whole or chopped in half Cut a large sheet of foil, and place it on the counter. In a small bowl, stir together the stevia, cinnamon, allspice, and salt. Stir in the water ...

Chef and cookbook author Jenn Segal has dubbed these addictive nibbles “Crack Nuts.” You’ll see why after a bite. Instructions: Heat the oven to 350 degrees and set an oven rack in the middle position ...

Preheat oven to 350 degrees and move rack to center. Cut a piece of parchment paper or waxed paper to fit the bottom of a 10- by 15-inch rimmed jellyroll pan and spray with cooking spray. Beat ...

This delectable riff on classic hummingbird cake is finished off with a drizzle of delicious cream cheese glaze. "All the flavors of Hummingbird Cake —bananas, pineapple, coconut and pecans—are in ...