This week on the show, Jennifer Trainer Thompson teaches us how to make our own hot sauce. Thompson is the author of Hot Sauce!: Techniques for Making Signature Hot Sauces, with 32 Recipes to Get You ...

Cooking a salmon fillet doesn’t have to be complicated. Just accompany it with a simple sauce, and you’ll have a delicious salmon dinner on the table in no time. Whip up an easy soy ginger sauce with ...

Welcome to the first Frugal Recipes post! Twice a week, cookbook author (and blog reader) JoAnn Janke will post recipes based on the grocery store sales for the week. She will pick out a couple of ...

Baked salmon is wonderfully tender, and our aromatic and savory soy ginger marinade adds delicious depth without much effort ...

Be careful when pouring the hot oil into the ginger and scallions as it’ll splatter a bit. This recipe makes a lot more sauce than you need for one package of tofu, which is great because it keeps ...

The bright and fresh ginger-scallion sauce does double duty in this recipe; it's used in the marinade for the chicken and also as a dipping sauce. It's a simple and fast summer dish that's full of ...

Intensely perfumed, and with a hint of guava and jasmine, passion fruit juice is a signature ingredient of the American tropics. Its lush flavor is lovely in sauces for pork and grilled or pan-seared ...

This soy-glazed barramundi with garlic oil looks and tastes impressive, but is secretly simple – perfect for summer nights.

If you’ve ever eaten at a vegetarian Chinese restaurant, you probably didn’t miss the chicken in the kung pao — with the same sauce as the original, the poultry stand-in barely affects your pleasure ...